Rosmarinus officinalis ‘Arp’
One of the most fragrant of all herbs! ‘Arp’ tolerates a wide range of growing conditions. Beautiful shrubby herb with bluish-green foliage and edible bluish-white flowers in summer. I like to add the twigs and stems to the coals during the last few minutes of grilling to impact an interesting, aromatic flavor to grilled foods. The fragrant leaves flavor meats, poultry and potatoes.
Note: Herbs need outside temperatures consistently 40 Degrees or higher to thrive. If it is still too cool at night, keep them in a bright part of the house.