Mentha spicata
This aromatic herb has bright green, toothed, spreading foliage and edible, purple flowers in summer. Used in jellies, sauces for lamb dishes, herb teas and iced drinks. Also used as a garnish or candied. Plant as a groundcover in rich, moist soil.
Exposure: Part Sun (4 to 6 Hours) or Full Sun (6+ Hours)
Height: 18 - 24"
Spread: 24 - 36"