This aromatic herb has bright green, toothed, spreading foliage and edible, purple flowers in summer. Used in jellies, sauces for lamb dishes, herb teas and iced drinks. Also used as a garnish or candied. Plant as a groundcover in rich, moist soil.
Exposure: Part Sun (4 to 6 Hours) or Full Sun (6+ Hours)
Height: 18 - 24"
Spread: 24 - 36"