Germinating rosemary seeds is easiest when these herb seeds are sown in a light, well-draining soil. Rosemary is a popular choice for flavoring meats and soups. It has a fragrant aroma and the leaves on rosemary sprigs have a warm, tangy flavor. To add zest to grilled beef, chicken, or ribs, toss leaves over hot charcoal.
Sow Easy seeds are pelleted with an all-natural coating made from a mix of clay, perlite, and FDA-approved food coloring. This coating adds some bulk to small seeds and stands out in the soil, making direct sowing and accurate spacing easier than ever. However, the coating does add a few days to the germination time when compared to uncoated seed.